Lugar de publicación
- Association of Degree of European Genetic Ancestry With Serum Vitamin D Levels in African Americans. 187:1420-1423. 2018
- A novel fatty acid profile index--the lipophilic index--and risk of myocardial infarction. 178:392-400. 2017
- Associations of Dietary Long-Chain ω-3 Polyunsaturated Fatty Acids and Fish Consumption With Endometrial Cancer Risk in the Black Women's Health Study. 183:199-209. 2016
- Fasting whole blood as a biomarker of essential fatty acid intake in epidemiologic studies: comparison with adipose tissue and plasma. 162:373-381. 2016
- Derivation and validation of a risk score for contrast-induced nephropathy after cardiac catheterization in Chinese patients.. 18:892-100. 2014
- Blood levels of saturated and monounsaturated fatty acids as markers of de novo lipogenesis and risk of prostate cancer. 178:1246-1255. 2013
- Is the Observed Association Between Dairy Intake and Fibroids in African Americans Explained by Genetic Ancestry?. 178:1114-1119. 2013
- African Ancestry and Genetic Risk for Uterine Leiomyomata. 176:1159-1168. 2012
- Validation of a Small Set of Ancestral Informative Markers for Control of Population Admixture in African Americans. 173:587-592. 2011
- Comparison of 3 methods for identifying dietary patterns associated with risk of disease. 168:1433-1443. 2008
- Plasma carotenoids, retinol, and tocopherols and risk of breast cancer. 161:153-160. 2005
- Application of the method of triads to evaluate the performance of food frequency questionnaires and biomarkers as indicators of long-term dietary intake. 154:1126-1135. 2001
- Gene‐diet interactions and plasma lipoproteins: Role of apolipoprotein E and habitual saturated fat intake. 20:117-128. 2001