publicaciones seleccionadas
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artículo académico
- Acetone-Butanol-Ethanol (ABE) production in fermentation of enzymatically hydrolyzed cassava flour by Clostridium beijerinckii BA101 and solvent separation. Journal of Microbiology and Biotechnology. 23:1092-1098. 2013
- Butanol production by Clostridium beijerinckii BA101 using cassava flour as fermentation substrate: enzymatic versus chemical pretreatments. World Journal of Microbiology & Biotechnology. 27:1933-1939. 2011