miembro de falta la actividad Investigación y desarrollo en ciencias exactas y naturales 1999 - Investigador internacional
publicaciones seleccionadas artículo académico Challenges and opportunities in establishing a collaborative multisite observational study of chronic diseases and lifestyle factors among adults in Puerto Rico. BMC Public Health. 17:136. 2017 Lifestyle Cardiovascular Risk Score, Genetic Risk Score, and Myocardial Infarction in Hispanic/Latino Adults Living in Costa Rica. Journal of the American Heart Association. 5:e004067. 2016 Seasoning ingredient variety, but not quality, is associated with greater intake of beans and rice among urban Costa Rican adults. Nutrition Research. 36:780-788. 2016 Reducing the global burden of type 2 diabetes by improving the quality of staple foods: The Global Nutrition and Epidemiologic Transition Initiative. Globalization and Health. 11:23. 2015 Enlace al artículo. Appetite. 81:200-208. 2014 Perceptions and behaviors of legume consumption among Puerto Rican adults. Health Behavior and Policy Review. 1:38-49. 2014 A symposium and workshop report from the Global Nutrition and Epidemiologic Transition Initiative: nutrition transition and the global burden of type 2 diabetes. British Journal of Nutrition. 108:1325-1335. 2012 Association between commercial and traditional sugar-sweetened beverages and measures of adiposity in Costa Rica. Public Health Nutrition. 15:1347-1354. 2012 Substituting homemade fruit juice for sugar-sweetened beverages is associated with lower odds of metabolic syndrome among Hispanic adults. The Journal of Nutrition. 142:1081-1087. 2012 A higher ratio of beans to white rice is associated with lower cardiometabolic risk factors in Costa Rican adults.. The American Journal of Clinical Nutrition. 94:869-876. 2011