artículo académico

• Enlace al artículo.  Public Health Nutrition.  18:3260-3264. 2015
• Predictors of usage and fatty acid composition of cooking fats in Bogotá, Colombia.  Public Health Nutrition.  12:531-537. 2009
• High content of trans fatty acids in commercial oils and fats commonly used by low and middle income families from Bogota, Colombia.  The FASEB Journal.  21:A674-A674. 2007